Description
Two Brothers Organic Farms Little Millets
About the Product:
- Little Millet is a Native Variety of millet also named as Sabut Kutki / Sawa / Samai
Usage:
- Millets can be used to prepare a variety of Indian dishes like Khichadi, Pulav, Upma etc. Wash the Little Millet thoroughly a few times and leave to soak in water for 4-8 hours. Further they could be sprouted or used directly to make / Dosa Batter. The pre-soaked / sprouted Little millet can be dried and then milled to make flour. This millet flour can be added to regular atta to make Chapatis, Puris, Breads and Cookies.
Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
Available Sizes/Weights
Size: 1 kg, 500 gm
Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.